World Review of Nutrition and Dietetics Volume 44 - książka wyd. 1984

One of the major problems facing the modern world today is climate change. As a result, more and more people are asking themselves whether everyday dietary choices matter and whether they can help protect our planet. The answer is simple and clear – yes! Reducing the consumption of animal‑based products in favor of plant‑based ones can be highly beneficial for the environment and can help minimize negative climate impacts.